This Malabar style pothirachi varattiyathu contains cooked buff meat in malabar style traditional masala with less gravy.
Simply open, heat, and eat for a delicious and hassle-free & protein-rich meal. To prepare, just open the pouch, preheat a pan, thaw the meat for 3-4 minutes, gently stir, and add water if needed. You can also customize the consistency to your liking - make it dry or add more water for a gravy. Serve hot and savor the delicious taste of our nadan pothirachi varattiyathu.
This product is made in the authentic taste of homemade Malabar-style meat roast just like your mom used to make, then packed fresh, sealed in a special pouch & then treated with high temperature and pressure to sterilize food decaying bacteria & ensure a safe and long shelf life of 365 days. Hence, there is no need to refrigerate or freeze and can be stored in room temperature for upto 12 months. Once pouch is opened, consume immediately.
No preservatives or artificial flavors are added in it's preparation. Our recipe is made using only the freshest ingredients.
